The first French table wine brand available in Australia in a one-liter bottle, it boasts a nose of red fruit, black currents, cherries, and raspberry jam. Its palate has velvet tannins and a fine, long finish. Can be served with white meat, grilled meat, salad and cheeses.A great drink but be careful or you drink the whole bottle [ remember it is a 1 litre bottle ]
I buy my the half dozen from Dan murphy at about $10 a bottle.
