Tuesday, 26 November 2013

Killerby Cabernet Sauvignon Merlot

Cabernet Sauvignon Merlot
The 2010 Killerby Cabernet Sauvignon Merlot certainly got a few gongs

Bronze 2011 Qantas Mt Barker Wine Show of WA
Bronze 2011 Royal Hobart Wine Show
Bronze 2012 Royal Sydney Wine Show

Vineyard Notes:     Sourced from the northern region of Margaret River.
Harvesting Notes: Fruit was harvested in the early morning.
Winemaking Notes: Grapes were immediately crushed to static fermenters
for ferment. Pump overs occurred 4 times a day for 8 days
before gentle pressing, malo-lactic fermentation and then the
wine was racked to a range of new and mature oak. During
maturation, the blend was periodically racked and returned to
oak for 12 months prior to filtration and bottling.

Colour: Crimson
Nose: Complex nose of gentle herbs, blackcurrant, anise and spicy
Palate: Plum and sweet blackberry Merlot fruit complements
the leafy mulberry characters of the Cabernet Sauvignon,
enhanced further by long grained tannins.
Cellaring Notes: 2 years
Food Pairing: Homemade BBQ pizza.

Region:  Margaret River

Website: http://killerby.com.au/our-wines/merchant-trader/cabernet-sauvignon-merlot/

No comments:

Post a Comment